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Shave ice or Hawaiian shave ice is an ice-based dessert made by shaving a block of ice. While the product can resemble a snow cone, snow cones are made .

Shaved ice is a large family of ice-based dessert made of fine shavings of ice or finely crushed ice and sweet condiments or syrups. Usually, the syrup is added.

Chef Sota Atsumi of Paris's iconic Clown Bar recently served a foie gras kakigori, or Japanese-style shaved ice, at a menu preview for his.